{"title":"Violet's Paradise Wines By Brenae Royal","description":"","products":[{"product_id":"nv-violets-paradise-the-veraison-project-sparkling-brut-russian-river-valley-california","title":"NV Violet's Paradise The Veraison Project Sparkling Brut, Russian River Valley, California","description":"\u003cp\u003eSucculent and with a hint of sweetness, this is a festive quaff, with appealing lemon tart, roasted almond and spice flavors. Chardonnay, Pinot Noir, Pinot Meunier and Sauvignon Blanc. Drink now. \u003c\/p\u003e\n\u003cp\u003eThe fruit for the Violet’s Paradise and Veraison Project’s sparkling is sourced from Valley Ford Vineyards in the Russian River Valley.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-4i c2-2r c2-3 c2-9x c2-4l c2-2z c2-9y\"\u003e63.7% Chardonnay, 31.7% Pinot Noir, \u003c\/span\u003e\u003cspan class=\"x-el x-el-span c2-4i c2-2r c2-3 c2-9x c2-4l c2-2z c2-9y\"\u003e3.3% Pinot Meunier, 1.3% Sauvignon Blanc\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWe decided to create a sparkling based on the white varieties that we enjoy. The sauvignon blanc grapes carry intense floral aromas.\u003c\/p\u003e\n\u003cp\u003eOn the palate, the blend shows hints of peach and guava, a distinct characteristic of those vines.\u003c\/p\u003e\n\u003cp\u003eOur partnership on this project is rooted in giving back and supporting people going after their goals to work in wine. This collaboration reflects the joy and enthusiasm we share in our efforts. Crafted in collaboration with the Veraison Project, 50 percent of proceeds go to the Violet’s Paradise Agriculture Scholarship and the Veraison Project.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-4i c2-2r c2-3 c2-9x c2-4l c2-2z c2-9y\"\u003eHand-harvested whole-cluster grapes gently pressed in a Coquard to yield clean, high-quality juice. The base wine is blended for the \u003c\/span\u003e\u003cspan class=\"x-el x-el-span c2-4i c2-2r c2-3 c2-9x c2-4l c2-2z c2-9y\"\u003ecuvée, followed by secondary bottle fermentation. On lees 24 months, subsequent disgorgement and dosage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-4i c2-2r c2-3 c2-9x c2-4l c2-2z c2-9y\"\u003e\"After 11 years of leading the farming at Monte Rosso in progressive roles, I was inspired to create a commemorative brand that celebrated my chapter on this historical vineyard. In that time, my team and I initiated the transition from Certified Sustainable to Certified Organic in 2022 (full certification achieved in 2025). We led the increase in external partnerships with over 40 winemakers including, Bedrock Wine Co, Turley Wine Cellars, Scribe, Brown Estate, and Biale. We also increased the brand equity by aligning the goals of the Moon Mountain District Wine Growers Association and co-hosting the inaugural consumer event, Reach for the Moon. I also led replant efforts which includes introducing Grenache on the vineyard in 2017 and new trellis systems. Those systems allowed for reduced farming passes and naturally maintained yields to achieve smaller clusters, while retaining phenological complexity and promoting vine health and heat resilience.\"  \u003c\/span\u003e\u003c\/p\u003e","brand":"Violet's Paradise Wines","offers":[{"title":"Default Title","offer_id":47675273674996,"sku":"NVSPKCAWH20206021400","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0266\/5224\/6215\/files\/NV_Violet_s_Paradise_The_Veraison_Project_Sparkling_Brut_Russian_River_Valley_California.webp?v=1771268027"},{"product_id":"2023-violets-paradise-monte-rosso-vineyard-cabernet-sauvignon-moon-mountain-district-ava-sonoma-valley-california","title":"2023 Violet's Paradise, Monte Rosso Vineyard Cabernet Franc, Moon Mountain District AVA, Sonoma County, California","description":"\u003cp\u003eThe 2023 Violet's Paradise Cabernet Franc (Monte Rosso Vineyard, Sonoma) is a 92-point, small-production red. It is characterized by aromas of violets, black pepper, and cherry, with a mineral-driven palate of boysenberry and black raspberry. Grown in volcanic soils, this structured, elegant and supple red offers intense, savory, and refined mountain tannins. \u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eMonte Rosso's elevated position above the fog line allowed for consistent light exposure and cooling afternoon breezes, preserving acidity while allowing slow, even ripening across vineyard blocks. The result is a wine that marries power and finesse, dense in fruit, grounded in minerality, and lifted by vibrant natural acidity. The 2023 Cabernet Franc is a site-driven, age-worthy mountain wine that captures both the tension and grace of the vintage.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003eHand-sorted grapes, stemless fermentation in neutral barrels with native yeast and 7 to 14 days of maceration. Aged in neutral oak \u003c\/span\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003ebarrels for 26 months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003e100% Cabernet Franc\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003eBrenae Royal - \u003cem\u003e\"Violet’s Paradise is my ode to Monte Rosso, the vineyards I worked for nearly 11 years. My debut portfolio is inspired by more than my experience as the vineyard manager, but as the place that helped shape me. My wines represent the memories of working alongside people who had been farming historic Monte Rosso longer than I’ve been alive, and who taught me their techniques. My wines also honor the memory of my vineyard dog, Violet Mae, whose presence helped team members connect in challenging moments. Each Violet’s Paradise wine is a capsule of history, as my team and I stewarded the vineyard toward its next chapter of life. \"\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Violet's Paradise Wines","offers":[{"title":"Default Title","offer_id":47675335246068,"sku":"2023CABFR20260214000","price":90.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0266\/5224\/6215\/files\/rs_w_1200_h_1200_9.webp?v=1771528502"},{"product_id":"2023-violets-paradise-monte-rosso-vineyard-zinfandel-moon-mountain-district-ava-sonoma-county-california","title":"2023 Violet's Paradise, Monte Rosso Vineyard Zinfandel, Moon Mountain District AVA, Sonoma County, California","description":"\u003cp\u003e\u003cspan\u003eAn enticing array of flower, herb, and baked cherry aromas swirl on the nose of this Zinfandel. The palate is richly tannic, with flavors of cranberry, spiced plum compote, violets, chopped herbs, and pithy orange lingering through the finish. Yummy now, this will improve with a few years in the cellar. \u003c\/span\u003e\u003cem\u003e\u003cspan class=\"taster\"\u003e— Tom R. Capo Wine Enthusiast\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e100% Zinfandel\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Brenae’s name has long been tied to Monte Rosso Vineyard—where she spent over a decade helping shape one of Sonoma’s most iconic vineyard sites. She made history as the first Black woman to manage a vineyard of that scale in California. But this return was different. It wasn’t as an employee. It was as a winemaker. A founder. A steward of legacy. \u003c\/em\u003e\u003cem\u003eThe Violet’s Paradise wines come from the very same vineyard—now farmed 100% organically under her guidance—with a regenerative mindset and a long-term vision. This isn’t just wine. It’s a statement. It’s a love letter. It’s a calling.\"- wineswithpaige\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2023 Monte Rosso Zinfandel from Violet's Paradise is a vivid, mountain-grown expression that honors the vineyard's heritage and volcanic pedigree. The 2023 growing season in Sonoma was marked by one of the coolest and wettest starts in over a decade. Heavy winter rainfall replenished long-depleted soil moisture and delayed bud break by several weeks. Spring remained cool, leading to slow canopy growth and careful shoot thinning to balance the later set. These conditions ultimately created a compressed but highly expressive harvest window.\u003c\/p\u003e\n\u003cp\u003eAt Monte Rosso, the vineyard's position above the fog line allowed for ample sunlight and consistent airflow, promoting healthy ripening despite the delayed start. The extended hang time and mild daytime temperatures helped preserve acidity and promote layered flavor development, especially crucial for Zinfandel, a variety known for its uneven ripening. The resulting wine showcases both site and season: vibrant and fruit-forward, yet remarkably structured and mineral-driven, capturing the essence of Monte Rosso's rugged terrain and the elegance of a cool vintage.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003eHand-sorted grapes, stemless fermentation, aged 10 months in neutral and French oak barrels.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003e98- Keith Beavers, VinePair \/ \u003c\/span\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003e90- Tim Fish, Wine Spectator Magazine\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003eBrenae Royal founded Violet's Paradise Wines in 2024 after working for a decade in the Northern California vines. Her debut as a producer of her own brand is a stunning collection made with her ethos that wine begins with the soil. Royal's work as a rising star is featured in Wine Enthusiast's '40 Under 40,' The San Francisco Chronicle, VinePair, Wine Spectator, The Press Democrat, and Star Wine List.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003eMarc Gagnon is the winemaker for Violet's Paradise and trusted collaborator with founder Brenae Royal. An acclaimed winemaker, his career is marked by numerous 100-point wines. He serves as the Director of Winemaking for Caldwell Vineyard, where he blends artistry and science to craft exceptional wines. Previously, Gagnon held such prestigious roles as Head Winemaker at Bryant Family Vineyard and Assistant Winemaker at Screaming Eagle. Renowned critic Antonio Galloni praised Gagnon, calling him \"utterly brilliant.\" He also oversees winemaking strategy and production across a global portfolio.\u003c\/span\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Violet's Paradise Wines","offers":[{"title":"Default Title","offer_id":47675374600436,"sku":"2023ZINCA20260214000","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0266\/5224\/6215\/files\/2023_Violet_s_Paradise_Monte_Rosso_Vineyard_Zinfandel_Moon_Mountain_District_AVA_Sonoma_County_California.webp?v=1771267842"},{"product_id":"2023-violets-paradise-monte-rosso-vineyard-grenache","title":"2023 Violet's Paradise, Monte Rosso Vineyard Grenache, Moon Mountain District AVA, Sonoma County, California","description":"\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003e\u003cspan\u003eThis high-altitude Grenache delivers a complex nose of fresh cranberry and raspberry, savory spice, and wildflowers, while the palate brings deft balance of rich tannin and energetic acid, with flavors of ripe cherry, spiced plum, licorice, and violets through a long and sultry finish. \u003cem\u003e- Tom R. Capo Wine Enthusiast\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003e90 pts- Aaron Romano, Wine Spectator Magazine\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003e100% Grenache\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2023 growing season in Sonoma was defined by a cool, extended spring and a slow, steady progression into summer. Unlike the heat spikes of previous years, the moderate temperatures and even pacing allowed fruit to hang longer on the vine, developing full phenolic maturity without sacrificing freshness. This was an ideal scenario for our Grenache vines, as they thrive in warmth but can easily lose structure in excessive heat.\u003c\/p\u003e\n\u003cp\u003eAt Monte Rosso Vineyard, the Red Hill clay loam soils (weathered volcanic basalt) helped retain just enough moisture through the dry summer months, supporting balanced vine stress. This resulted in Grenache clusters with vibrant aromatics, exceptional acidity, and a pure expression of red and blue fruit. The longer ripening window encouraged the development of subtle spice and floral tones, while preserving the variety's natural lift and airy texture.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003eHand-sorted, stemless fermentation, barrel fermentation in neutral and French oak.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003eViolet’s Paradise Wines represent the prestige debut from Brenae Royal, a collection that blends heritage, innovation, and excellence. A peoples-first wine company, our work serves broad communities using land access, innovative beverage production, and intentional mentorship to redefine the industry through farming, winemaking, retail, and hospitality. We produce dynamic, celebratory, nuanced wines that people love to drink. We create paid work opportunities and access from production to the point of sale. We reinvest in people by funding the Violet’s Paradise Agriculture Scholarship to inspire others to live their own dreams.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003eMonte Rosso Vineyard was established in 1886 by a man named Emmanuel Goldstein. It was originally planted to Zinfandel (4th oldest in the world), Semillon (2nd oldest in the world), and Muscat and Burger. The vineyard was farmed through Prohibition and sold to Louis M. Martini in 1938. MR boasts having planted the oldest Cabernet Sauvignon in the U.S. in 1940. The vineyard is on the Southwest side of the Mayacamas Mountains between 690’ and 1300’ elevation in the Moon Mountain District AVA above Sonoma Valley. The main soil profile is a volcanic red hill loam.\u003c\/span\u003e\u003c\/p\u003e","brand":"Violet's Paradise Wines","offers":[{"title":"Default Title","offer_id":47675407597812,"sku":"2023GRECA2026021400","price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0266\/5224\/6215\/files\/2023_Violet_s_Paradise_Monte_Rosso_Vineyard_Grenache_Moon_Mountain_District_AVA_Sonoma_County_California.webp?v=1771267738"},{"product_id":"2023-violets-paradise-monte-rosso-vineyard-cabernet-sauvignon-moon-mountain-district-ava-sonoma-county-california","title":"2023 Violet's Paradise, Monte Rosso Vineyard Cabernet Sauvignon, Moon Mountain District AVA, Sonoma County, California","description":"\u003cp\u003e\u003cspan\u003eLavish aromas of dark chocolate covered cherry, violets, licorice, and cracked black pepper swirl on the nose of this high-elevation Cabernet. The palate delivers flavors of rich raspberry, spiced plum, and floral mélange, with powder fine tannin and a persistent finish. Yummy now, this will benefit from some time in the cellar. Best from 2030-2045.\u003cem\u003e \u003c\/em\u003e\u003c\/span\u003e\u003cem\u003e\u003cspan class=\"taster\"\u003e— Tom R. Capo\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur 2023 Violet's Paradise Cabernet Sauvignon is a commanding, yet refined expression of Monte Rosso Vineyard's old-vine, high-elevation blocks. The 2023 vintage challenged and rewarded in equal measure. A notably cold and wet winter delayed bud break and bloom, while heavy spring rains encouraged careful canopy management and disease vigilance. Patience was essential as the season progressed slower than average, but by late summer, the payoff was clear: extended hang time, moderate sugar accumulation, and exceptional phenolic maturity without heat stress.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMonte Rosso's elevated position above the fog line allowed for consistent light exposure and cooling afternoon breezes, preserving acidity while allowing slow, even ripening across Cabernet Sauvignon blocks. The result is a wine that marries power and finesse, dense in fruit, grounded in minerality, and lifted by vibrant natural acidity. The 2023 Cabernet Sauvignon is a site-driven, age-worthy mountain wine that captures both the tension and grace of the vintage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9d c2-1a c2-4i c2-9e\"\u003eHand-sorted grapes, stemless fermentation in neutral barrels with native yeast and 7 to 14 days of maceration. Aged in neutral oak \u003c\/span\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9d c2-1a c2-4i c2-9e\"\u003ebarrels for 26 months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003e100% Cabernet Sauvignon\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-5s c2-4f c2-3 c2-9y c2-1q c2-4i c2-9z\"\u003eBrenae Royal - \u003cem\u003e\"Violet’s Paradise is my ode to Monte Rosso, the vineyards I worked for nearly 11 years. My debut portfolio is inspired by more than my experience as the vineyard manager, but as the place that helped shape me. My wines represent the memories of working alongside people who had been farming historic Monte Rosso longer than I’ve been alive, and who taught me their techniques. My wines also honor the memory of my vineyard dog, Violet Mae, whose presence helped team members connect in challenging moments. Each Violet’s Paradise wine is a capsule of history, as my team and I stewarded the vineyard toward its next chapter of life. \"\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Violet's Paradise Wines","offers":[{"title":"Default Title","offer_id":47730593071348,"sku":"2023CABSAUV20260214000","price":135.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0266\/5224\/6215\/files\/rs_w_1200_h_1200_11.webp?v=1771866490"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0266\/5224\/6215\/collections\/59afd174-24e0-50f0-afc3-b0b8394029b9_384fde02-441c-4b95-93e6-2326d415f190.webp?v=1771539483","url":"https:\/\/thewineconcierge.co\/collections\/violets-paradise-wines-by-brenae-royale.oembed","provider":"The Wine Concierge","version":"1.0","type":"link"}