NV Echigo Koshihikari Rice Lager, Niigata, Japan

Has the sweet aroma of freshly steamed rice, with a delicate and hoppy perfume. Clean, crisp and refreshing. Has a quiet intensity not found in most other rice lagers. 

Brewed using German malts and hops, along with the famed Koshihikari rice from Niigata Prefecture. Echigo Koshihikari is clean and simple yet packed with a delicious rice flavor, made with the Hersbrucker hops.

Rice lager made with Niigata Prefecture's celebrated Koshi Hikari rice. Has fine and persistent carbonation, and a clean, crisp flavor from the super premium rice. Using the Decoction method, Echigo Brewery maximizes the flavor from the rice and malt. 

Beginning as a brewpub, Echigo was Japan's first brewpub in Niigata Japan. They have led the industry for 20 years, producing quality craft beer and bringing the taste of good beer to Japan, and now hope to bring these excellent Japanese beers to beer fans across the globe.