NV Lini 910 'Labrusca' Rosso, Lambrusco dell' Emilia Rosso IGP, Italy

Lambrusco has a reputation problem — and Alicia Lini is fixing it one bottle at a time. As the fourth-generation vintner leading the family-owned Lini 910 winery in Emilia-Romagna, Alicia has been instrumental in redefining Lambrusco’s image: moving away from the overly sweet versions that once dominated the market and showcasing its true potential as a serious, dry, food-friendly sparkling red. This NV ‘Labrusca’ Rosso is the proof — a vibrant, dry, artisanal Lambrusco crafted via the Charmat method, bursting with ripe cherries, blueberries, sweet herbs, and spice, with zesty acidity and a clean, refreshing finish. Woman-owned, woman winemaker, and a Wine Club bestseller that converts Lambrusco skeptics on the first sip.

Wine Details & Tasting Notes

Tasting Notes: Vibrant and dry with a crisp, refreshing sparkling profile. Rich flavors of ripe cherries, blueberries, sweet herbs, and spices, complemented by zesty acidity and a clean finish. Produced using the Charmat method for a fresh, lively expression of Lambrusco at its most artisanal and food-friendly.

• Origin – Emilia-Romagna, Italy (Lambrusco dell’ Emilia Rosso IGP)
• Producer – Lini 910; woman-owned; fourth-generation family winery; led by Alicia Lini — prominent female figure in the Italian wine industry and champion of dry, artisanal Lambrusco
• Varietal – 85% Lambrusco Salamino, 15% Ancellotta
• Style – Dry sparkling red (Charmat method; organic; chillable)
• ABV – 11.0%

Food Pairing

The ripe cherry, blueberry, sweet herb, and zesty acidity of this dry Lambrusco make it one of the most food-versatile and fun sparkling reds you can pour — and one of the few wines that genuinely improves with a slight chill. Pairs beautifully with grilled meats, BBQ, and Italian sausages. The bright acidity and fruit-forward character make it a wonderful companion for pizza, pasta Bolognese, and charcuterie. Also excellent alongside aged Parmigiano-Reggiano, prosciutto, and a classic Italian antipasto spread. A natural for outdoor adventures, family gatherings, grilling season, and any occasion that calls for a crowd-pleasing sparkling red that surprises and delights. Serve lightly chilled at 55–60°F.

Occasion

This is your go-to chillable sparkling red — the bottle for summer grilling, outdoor entertaining, Wine Club selections, and introducing the Lambrusco skeptic in your life to what this varietal can truly be. A Summer Wine Club bestseller and a beginner-friendly crowd-pleaser that delivers genuine artisanal quality from one of Emilia-Romagna’s most celebrated woman-led family wineries.

Wine Producer / Historical Notes

Lini 910 is a fourth-generation, family-owned winery in Emilia-Romagna, Italy, currently led by Alicia Lini — a prominent female figure in the Italian wine industry whose work has been recognized in numerous publications for her role in reviving and redefining the reputation of Lambrusco. Under Alicia’s leadership, Lini 910 has focused on producing dry, artisanal styles that reflect the true character of the region, moving decisively away from the overly sweet versions that once dominated the market. This approach has helped redefine Lambrusco’s image and showcase its potential as a serious, food-friendly, and genuinely exciting sparkling red wine — one that belongs on the same table as the great sparkling wines of the world.

Shipping

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