2025 Brooks Amycas White Field Blend, Eola-Amity Hills AVA, Willamette Valley, Oregon

A beautifully balanced aromatic white wine, the Riesling and Pinot Blanc give this wine acid and structure while Pinot Gris, Muscat, and Gewürztraminer add depth and complexity. White peach, acacia, yellow apple, and a clean mineral finish. What makes Alsatian blends so unique is their versatility, which allows them to be enjoyed with a wide range of culinary options. Pair with nearly everything. 

Pinot Blanc (33%), Pinot Gris (21%), Muscat (20%), Riesling (16%), Gewürztraminer (10%).

91 pts Owen Bargreen- Modeled after an Edelzwicker d’Alsace (an Alsatian field blend), Amycas is a combination of five different varieties.

Brooks Wine is a living tribute to founder Jimi Brooks, whose passion for farming, community, and purposeful winemaking shaped every vine and value we carry forward today. When Jimi passed unexpectedly in 2004, his eight-year-old son, Pascal, became the youngest winery owner in the country. But the story didn’t end there.

A devoted group of friends and winemakers stepped in to make Jimi’s final vintage, and Jimi’s sister, Janie Brooks Heuck, took over leadership, volunteering her time to protect her brother’s legacy and preserve the dream he left behind. Over the years, Janie, Pascal, and the extended Brooks team have transformed that promise into one of the most heartfelt and respected stories in American wine.

To this day, Brooks remains proudly family-owned and fiercely independent. Every bottle we make is part of a greater story—one of resilience, love, and community.