The Wines Behind America's Regional Food Traditions
America doesn't have one food culture — it has dozens. From Southern BBQ to Pacific Northwest seafood to Finger Lakes farm tables, we're pairing America's most beloved regional food traditions...
Blog
Zinfandel
Cristel's Grilled Harissa Chicken + the Wines That Can Handle the Heat
Cristel S., a Shades of Vino Club member, brings the heat with her grilled harissa chicken — and we found the two wines bold enough to keep up. One cools...
Wine and Cheese Pairing: The Complete Guide with 25+ Combinations
Master the art of wine and cheese pairing with this complete guide featuring 25+ perfect combinations. Learn which wines pair with every cheese type, plus expert tips for building stunning...
Meet Brenae Royal: The Visionary Behind Violet's Paradise Wines
Meet Brenae Royal, founder of Violet's Paradise Wines, and discover her exceptional wines from Sonoma's legendary Monte Rosso Vineyard. Join us February 20th for an intimate tasting event.
Brown Estate Wines Guide: Explore Napa’s Hidden Gem 2026
Discover Brown Estate Wines, Napa’s only Black-owned winery Explore its rich legacy, acclaimed vintages, and plan your unforgettable 2026 tasting adventure
March 3 - National Mulled Wine. Try This Mulled Wine Recipe
There were a couple glimpses of spring this week, but winter made a comeback this weekend. Mulled Wine is a good response to winter's chilly days. Mulled Wine is a...