Alicia's Maryland Seafood Stew + the Wines That Honor the Chesapeake
Alicia S., a Shades of Vino Club member, shares her soul-warming Maryland Seafood Stew — and we found two Virginia wines that taste like they were made for the Chesapeake...
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Deana's Turkey Taco Stuffed Sweet Potatoes + the Wines That Get the Party Started
Deana T., a Shades of Vino Club member, shares her crowd-pleasing turkey taco stuffed sweet potatoes — and we found the two wines that match every sweet, spiced, cheesy layer....
Denise's Easy Smothered Shrimp + the Wines That Love Southern Comfort
Denise J., a Shades of Vino Club member, shares her soul-warming smothered shrimp recipe — and we found the two wines that make it sing. A Black-owned Chardonnay and a...
Cristel's Grilled Harissa Chicken + the Wines That Can Handle the Heat
Cristel S., a Shades of Vino Club member, brings the heat with her grilled harissa chicken — and we found the two wines bold enough to keep up. One cools...
Mary's Baked Teriyaki Wings + the Wines That Make the Party
Mary R., a Shades of Vino Club member, shares her foolproof baked teriyaki wings recipe — and we found the two wines that make them unforgettable. From a female co-owned...